Urtd Caffe in Beverly Hills

vanilla, sugar-free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint

Toasted ancient grain ciabatta, garlic truffle aioli, sautéed wild mushrooms, Prosciutto di Parma topped with soft poached eggs, wild arugula, reggiano parmesan and sage butter. Served with sliced seasonal melon. Also available: brioche or gluten-free bread upon request

Toasted, sprouted ancient grain bread, lemon mascarpone, fresh avocado, natural smoked salmon and wild arugula, topped with soft poached eggs, chopped salsa verde and fresh dill. Served with sliced seasonal melon. Also available: brioche or gluten-free bread upon request

Heirloom potatoes, bell peppers, onions and parsley topped with two poached eggs, slowly braised short rib, chopped tomato, basil oil and reggiano parmesan cheese

Two poached eggs over toasted whole wheat bread garnished with capers, basil oil, heirloom tomato and red onion

Two poached eggs over a bed of wild arugula, roasted corn, baby tomatoes and poached asparagus spears tossed with peppercorn dressing. Garnished with cracked black pepper, basil oil and reggiano parmesan cheese

Celery, onion, cucumbers, tomato, olive oil, vinegar and mayo on bread

Eggplant, zucchini, mushroom and roasted peppers.

Dijon mustard and mayonnaise

All-natural chicken breast, raisins, onions, celery in a curry sauce & mayo on bread

Alfalfa sprouts, Jarlsberg cheese, red onion, Roma tomatoes, avocado and hummus on sprouted bread

Cheese-free pesto is available

available with natural vanilla, sugar-free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor

available with natural vanilla, sugar-free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor

available with natural vanilla, sugar-free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor

finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk

organic matcha, organic espresso & dark chocolate

Tomatoes, mozzarella and herbed Ricotta cheese, butternut squash and fresh oregano

Tomatoes, fresh mozzarella and basil

Tomatoes, mozzarella, burrata cheese, Prosciutto di Parma, basil and arugula

Smoked salmon, herbed mascarpone, red onions, arugula, fennel & capers

Pesto marinated asparagus, potatoes, yellow squash, sugar plum tomatoes, Kalamata olives and Treviso lettuce. Baked on a vegan pizza crust with vegan Monterey jack cheese and topped with grilled artichoke hearts, basil flower and peperonata sauce

Sausage, pancetta, mozzarella, potatoes, poached egg & brown sage butter

Sautéed wild mushrooms, braised balsamic onions, mozzarella, burrata and truffle pecorino cheeses. Garnished with wild arugula

Please be advised! We serve food in its purest and most natural state. Our olives and cherries contain pits!

sold only with entrée

Jarlsberg, Feta, Gouda, Brie

with natural vanilla, sugar-free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor add $0.75

A plate filled with our house-made red quinoa falafels, stuffed grape leaves, hummus, tabouli, roasted peppers, grilled artichokes, feta cheese and mixed olives (with pits) Served with pita bread for dipping

Fresh pasta with mushrooms, zucchini, eggplant and ricotta cheese. Served with locally grown mixed greens salad, fresh baked bread and butter

Grilled chicken and Monterey jack cheese melted in a flour, spinach or wheat tortilla. Served with black beans, sour cream, guacamole and salsa. Chopped chilies on request. Also available: tuna, grilled veggies, or soy-cheese quesadilla

Your choice of either cheddar cheese with green chilies or chicken with tomatillo and green chilies. Served with locally grown mixed greens salad and a mild chipotle sauce

A salad served in a fried tortilla shell with your choice of grilled chicken or veggies on a bed of black beans and Romaine lettuce tossed in our lime cilantro vinaigrette. Garnished with salsa, guacamole, Monterey jack cheese and sour cream served on the side

Nori sheet stuffed with avocado, organic brown rice, carrots, broccoli, green onions, Umeboshi plum paste, and five spice tofu. Served with a locally grown mixed greens salad and wasabi

Served with fresh baked bread and butter

our espresso with a dollop of steamed milk

a short espresso layered with sweetened condensed milk

made with organic matcha green tea or rooibos tea

made with organic matcha green tea or rooibos tea espresso layered with sweetened condensed milk

espresso capped high with lots of foamy milk

authentic Italian cappuccino prepared by carefully folding thick, creamy frothed milk into espresso - highly recommended

a special Roman cappuccino with sugar & spice infused espresso

some say ours is the best in the world!

a sweet, creamy caffé latté inspired by coffee in Barcelona

natural vanilla, a touch of honey, espresso and steamed milk

rich, hot cocoa poured over espresso

mint flavor, whipped cream with mint chocolate shavings

extra strong caffé latté prepared with many ristretto espresso shots

our famous dark Manhattan Mudd™coffee with espresso poured on top!

espresso drink prepared with half n half

Our famous salad made with locally grown mixed greens, feta cheese, Roma tomatoes, hearts of palm, garbanzo beans, Kalamata olives (with pits) and pine nuts in Urth vinaigrette dressing. Served with fresh baked bread

Locally grown baby spinach salad with peppercorn dressing, grilled artichokes, tomatoes, French radishes, red onion, shaved fennel, glazed pecans and shaved parmesan cheese. Served with dried fruit & nut bread and butter

House-smoked salmon, live butter lettuce, haricot vert, potatoes, tomatoes, olives, shallots and a hard poached egg. Tossed in our tarragon lemon vinaigrette

Organic Tuscan kale, organic red quinoa, Persian cucumbers, heirloom tomatoes, roasted yams, red onion, pita chips and fresh mint tossed in our pomegranate vinaigrette. Topped with ricotta salata cheese

Assorted seasonal vegetables and fruits, cannellini beans, walnuts and wild rice. All tossed in our pomegranate dressing, topped with vegan almond cheese. Served with Urth pita bread upon request

Live butter lettuce and Treviso lettuce tossed with avocado, seedless cucumbers, feta, Kalamata olives (with pits), tomatoes and Urth oregano vinaigrette. Served with pita bread

Locally grown hearts of Romaine, reggiano parmesan cheese, cheese chips and our delicious homemade Caesar dressing

With balsamic vinaigrette dressing with fresh baked bread

An array of the finest seasonal fruits served with cottage cheese or organic nonfat yogurt. Fruit is cut to order

Fresh burrata cheese, heirloom tomatoes and wild arugula tossed in a Urth vinaigrette. Garnished with basil oil and balsamic reduction

Eggs, Prosciutto di Parma, roasted peppers and mozzarella cheese grilled on country bread. Served with mild tomato dipping sauce. Gluten-free bread available upon request

Egg whites, sautéed spinach and mozzarella cheese grilled on wheat bread. Served with mild tomato dipping sauce. Gluten-free bread available upon request

our most famous blended ice drink-creamy and sweet

blended ice cappuccino with creamy vanilla

blended ice mocha with rich chocolate and organic espresso

house-made vanilla milkshake drenched with organic espresso

organic espresso, organic matcha green tea or organic Rooibos with fresh banana milkshake

Chocolate or Vanilla

fresh-squeezed to order: orange, apple, grapefruit, watermelon, carrot or celery. Available to add on: kale, spinach, parsley, beet or ginger

carrot, beet, celery and ginger

spinach, celery, parsley, apple and ginger

Choose from fresh seasonal fruits of the day such as strawberries, bananas, kiwis, pineapple, watermelon and mango. Please ask for availability

naturally delicious

with Whipped Cream

with Whipped Cream

choose from our world class, hand-picked estate teas - black, oolong, green and certified organic herbal infusions

made with our exclusive organic Wazuka Matcha

finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk

energy drink w/ organic matcha, organic espresso & dark chocolate

organic Rooibos tea with traditional African spices

our own malty herbal chai latté prepared with steamed milk and honey in the Indian tradition - naturally caffeine free!

a rich creamy organic tea latté, perfect for high tea!

made with organic matcha green tea

made with organic green tea and cool creamy mint

a creamy Thai style latté with organic Rooibos

regular, herbal & green tea

half tea, half lemonade

Old-fashioned Belgian buttermilk waffle. Served with pure maple syrup and butter

A layered parfait of Urth granola and organic low-fat yogurt with fresh orange and mint seasonal berry Ambrosia

Our organic puffed gluten-free granola layered with organic Greek yogurt, strawberry jam, mixed berries and seasonal fruit

Fresh baked bread or butter croissant with your choice of brie, Jarlsberg, feta or Gouda, butter and jam

Choice of flour, spinach or wheat tortilla with scrambled eggs, organic black beans, Monterey jack cheese, guacamole and salsa. Served with a mild chipotle sauce

Three eggs, mild chicken basil sausage, roasted peppers, Roma tomatoes, fresh basil and mozzarella

Three eggs, Roma tomatoes, green chilies, red onions, Monterey jack cheese and cilantro. Served with fresh salsa

Three eggs with fresh mushrooms, Roma tomatoes, red onions and Monterey jack cheese. Served with fresh salsa

Three eggs with grilled zucchini, eggplant, mushrooms and roasted red peppers sprinkled with parmesan cheese

Three eggs with sautéed spinach, red onions and imported feta cheese

Three eggs with spicy chicken sausage, heirloom potatoes, bell peppers, onions and chopped parsley

Three eggs with grilled chicken, pesto, mozzarella and goat cheeses

Three eggs with our natural smoked salmon, Roma tomatoes and chives

Three eggs served with locally grown mixed greens salad dressed with Urth vinaigrette. Served with salsa and fresh baked bread

Our vegan chocolate cake contains absolutely no dairy, eggs, or animal products of any kind

Gluten-free crust filled with pumpkin filling

Fresh mozzarella, roasted peppers, heirloom tomatoes and fresh basil served on a toasted baguette with basil oil, balsamic vinegar reduction and sundried tomato spread

A classic Rueben sandwich with all natural pastrami with Russian dressing, braised green cabbage, imported Swiss cheese on thick slices of marble bread and grilled golden brown. Served with a locally grown mixed greens salad and cornichon pickles

Slow-roasted all natural beef with natural juices on a classic French baguette. Served with a locally grown mixed greens salad and homemade horseradish sauce

Fresh ground turkey (10 ounces) seasoned with herbs, sea salt, Worcestershire and tomato.Grilled well and served on a rustic roll with Dijon mustard, mayonnaise, lettuce and tomato. Served with a locally grown mixed greens salad

Warm bread pudding served with your choice of slow-roasted apples or caramelized bananas with steamed milk

Oven-roasted oats, almonds, sundried blueberries and cranberries with pumpkin and sunflower seeds sweetened with honey, spices and pure maple syrup. Served with your choice of milk

A delicious gluten-free, organic breakfast cereal made with organic puffed quinoa, organic puffed grains, flax seeds, pistachios, gogi berries and more. It's packed with antioxidants! Served with your choice of milk

Served piping hot with organic raisins, Urth granola and brown sugar with your choice of milk

Our organic oatmeal topped with cooked bananas in a light caramel sauce and sprinkled with toasted walnut pieces. Served with granola and your choice of milk

Low-fat plain organic yogurt with a side of Urth granola

Fresh seasonal berries such as blueberries, blackberries, raspberries and strawberries. Served with whipped cream, yogurt or cottage cheese

Fresh seasonal white or ruby red grapefruit segments. Served with whipped cream, yogurt or cottage cheese

Caramelized apples baked in a buttery crust

Glazed seasonal fruits on top of vanilla pastry creme, in a pastry tart (contains almonds)

Puff pastry tart filled with Bavarian pastry cream and topped with fresh fruit (contains almonds)

Our secret recipe pastry cream in house-made puff pastry and caramelized sugar

Our fresh 100% natural smoked salmon is served with a bagel, capers, chives, cream cheese, Roma tomatoes, Romaine lettuce, red onions and fresh cracked black pepper

Our sprouted ancient grain bread toasted and topped with ripe Hass avocados, almond cheese, micro cilantro and olive oil. Also available: brioche or gluten-free bread upon request

Eggs with avocado, Monterey jack, mild chilies, Roma tomatoes, lettuce and mayonnaise on a rustic roll. Served with mixed greens salad

Served with locally grown mixed greens salad

Grilled portabella mushrooms, roasted peppers, wild arugula, grilled artichokes with pesto and almond cheese spread

Prosciutto di Parma, Italian cheese, sundried tomato spread, porcini mushroom duxelle and fresh basil

Urth herb-roasted turkey breast with Jarlsberg cheese. Served on plain or olive focaccia bread with whole grain mustard sauce

Grilled cilantro marinated chicken breast, three chili sauce, thinly sliced jalapeno, micro cilantro and Monterey jack cheese

Plain, seeded or onion

Toasted rustic roll, baguette, sprouted bread, sourdough, whole wheat or gluten-free bread

Buttery croissant dough filled and rolled with rich pastry cream, Nutella® spread and toasted hazelnuts. Baked to a golden brown and dipped in hazelnut ganache

"Addictive" is a word that has been used to describe our sticky buns by our customers and critics alike. This is an Urth must try!

Made from our own brioche baked in custard. Your choice of plain or cinnamon raisin

Blueberry, Chocolate, Banana poppy seed, Raisin bran, Pumpkin cranberry, Zucchini, Nonfat Blueberry

Blueberry, Citrus ginger, Chocolate espresso, Dried fruit & nut, White chocolate pecan